Comfort Line

Seed potato grading line equipped with an integrated 3D camera and underwater weighing system.

A tare line for semi automatic inspection of potatoes.

An inspection room developed by RMA Techniek for the inspection of potatoes.

The sub-sample unit of RMA Techniek BV is intended to separate potatoes and move them by means of two different conveyor belts.

The 3D camera has been developed to measure the length/height of products by means of a dosing vibrator and 3D camera.

The 3D-Camera has been developed to measure the length of potatoes.

The RMA-Techniek roller dryer is intended for drying potatoes.

An inspection table developed by RMA Techniek to inspect potatoes.

In this machine, fries can be extracted from the potatoes, which can then be automatically fried and analyzed on color.

Potato Bruise Testing Machine, designed to test the sensitivity of potatoes to bruising.

The Carrousel chip cutter has been developed to cut one fry from the center of the potato

The automatic salt bath has been developed to automatically separate potatoes with a low dry matter content from potatoes with a high dry matter content.

The machine has been developed to separate potatoes with a low dry matter content from potatoes with a high dry matter content.

The salt bath has been developed to separate potatoes with a low dry matter content from potatoes with a high dry matter content.